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- Dumet Olives
Almond Stuffed Greek Green Olives Chalkidiki
- $4.79
- Pitted green olives, stuffed with almonds, in brine Olives (>78.2%), water (0% in drain weight, only used as brine), almonds (17%), table salt (3.8%), acidity regulators: citric acid (<0.5%), lactic acid (<0.5%)
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- Dumet Olives
Kalamata Black, with pit
- $4.79
- Whole black olives ripened on the tree, without brine Olives (> 95.0%), sea salt (4.2%), rapeseed oil (<0.5%), food acid: lactic acid (<0.3%)
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- Dumet Olives
Leccino Italian Olives Ripened on the Tree
- $4.79
- Whole black olives ripened on the tree with pit, without brine/ Olives entière Italienne Ingredients: Olives (Italy), sea salt , rapeseed oil, food acid: lactic acid Ingrédients: Olives (Italie), sel marin, huile de colza, acidifiant: acide lactique
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- Dumet Olives
Pitted Spanish Black Olives Hojiblanca
- $3.79
- Pitted black olives, without brine Olives (> 94.45%), sea salt (5.0%), rapeseed oil (0.5%), colour retention agent: ferrous gluconate (<0.05%)
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- Dumet Olives
Pitted Spanish Green Olives Hojiblanca
- $3.79
- Pitted green olives, without brine Olives (> 94.7%), sea salt (3.8%), rapeseed oil (<0.5%), food acids: citric acid (<0.5%), lactic acid (<0.5%)
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- Dumet Olives
Whole Green Greek Queen’s Olives Chalkidiki
- $3.79
- Whole green olives, without brine Olives (>94.1%), sea salt (4.4%), rapeseed oil (0.5%), acidity regulators: lactic acid (<0.5%), citric acid (<0.5%)
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- Dumet Olives
Whole Moroccan Black Olives A la grecque
- $3.79
- Whole Greek style wrinkled black olives, without brine Olives (> 93.2%), sea salt (6.1%), rapeseed oil (0.5%), food acid: citric acid (<0.2%)
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